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Why Lobe Pumps Are Ideal for Transferring Viscous Products Sep 06, 2025
Pouring thick honey or squeezing dense ketchup shows how hard it is to move “sticky” substances—even harder on an industrial scale, where gallons of chocolate syrup, motor oil, or yogurt need hourly transfer. Regular pumps often clog, damage products, or fail to move fluids evenly. But lobe pumps solve these issues, making them the top choice for viscous transfers. Here’s why, in simple terms. Fir...
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